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- North America and Europe Celiac Disease Market Industry Statistics: Growth, Share, Value, and ScopeIntroduction Celiac disease is a chronic autoimmune disorder triggered by the ingestion of gluten, a protein found in wheat, barley, and rye. In individuals with celiac disease, gluten consumption leads to an immune response that damages the lining of the small intestine, impairing nutrient absorption and causing a wide range of gastrointestinal and systemic symptoms. Over the past decade,...0 Comentários 0 Compartilhamentos 652 Visualizações